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Tickets

Thursday, October 2 at 6 PM, Chef Felicia and her team invite you to explore a four–course menu where Cuban comfort meets Asian creativity.

From bold island flavors to delicate Asian spices, every dish is paired with handpicked wines designed to highlight each bite.

Set on the Pier with stunning waterfront views, this evening promises a one–of–a–kind dining experience.

Seats are limited, so don’t wait to secure yours.

Ticket Price:

24% Service Fee:

Tax:

Total Ticket Price:

$105.00

$25.20

$9.11

$139.31

For additional information, contact Madeleine at madeleine@thebirchwood.com or 727.317.2846